bars

Pear, Pistachio, and Ginger Blondies

February 16, 2012
Thumbnail image for Pear, Pistachio, and Ginger Blondies

I was once a hoarder of books and then I got an iPad and everything changed. My love affair with tangible reading materials has faded to such an extent that I’m honestly a little shocked. You see, once upon a time I railed against the cult of ebook. I insisted that I needed “real books” […]

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Stop! Collaborate and Listen – And the Winners Are…

April 14, 2008

You guys asked such amazing questions!  Don’t be surprised if you all end up highlighted on “Ask Erin Cooks” in the very near future.  Unfortunately though I only have three Häagen-Dazs packages to give away.  So after conferring with a host of very impartial friends (thanks Meghan, Anna D, Anna K, Melissa, and CK) we’ve […]

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Last Chance to Be a Winner!

April 13, 2008

You still have time to think up a question for “Ask Erin Cooks” and to be in the running for a big box of fancy new flavors of Häagen-Dazs ice cream.  Just head on over to the original post to submit your response.  Entries need to be in no later than 1:00 PM EST tomorrow […]

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Ice Ice Baby

April 10, 2008

Allen, the extremely kind purveyor of Eating Out Loud, was a total prince and made sure to check in first to confirm that the pints and pints of rich and decadent Häagen-Dazs ice cream he wanted to bestow upon me weren’t going to interfere with my “diet.” I told him I could measure ice cream […]

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Cookbook Review: The Tea Experience and White Chocolate Raspberry Bars

July 26, 2007

The Tea Experience, the latest publication from TeaTime magazine, offers a smashing array of recipes and images from tea rooms across the country that would make even the Queen herself drool (if Queens actually did such things). It’s a bit heavy on the Southern tea establishments (13 reviews to 5 actually) as the majority of […]

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