Breakfast

French Toast with Rum Bananas

May 5, 2008

French Toast – The Haiku What else can I say To quote Heiress P. Hilton: My French Toast is HOT French Toast with Rum Bananas (originally published by Dave Lieberman) 4 large eggs 1/2 cup milk 1 tablespoon sugar 1/2 teaspoon vanilla extract 2 pinches ground cinnamon 4 (1/2 to 3/4-inch-thick) slices brioche, challah, cinnamon […]

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CK Cooks: French Press Coffee

May 3, 2008

Guess who’s back, back again! Erin and I have a weekend morning tradition of starting off nice and slow with some sort of breakfast and a freshly pressed cup of coffee. As much as we’d like to take credit for starting this trend in our home, it really was something I “borrowed” from elsewhere. I […]

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Baked Sweet Potato Latkes

March 9, 2008

My love of potatoes knows no bounds. I’m especially fond of breakfast potatoes. This morning when I woke up and started rummaging around in the refrigerator for something to eat on this bright Sunday morning I was instantly drawn to last nights leftover casserole of scalloped potatoes, zucchini, red peppers and ham. “Eat me Erin! […]

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Banana Muffins

January 14, 2008

One of the really fabulous things about working for a college in Boston is that I get Snow Days! Obviously I had to take complete advantage of this luxurious and unexpected long weekend so I decided to make some muffins. I was also in desperate need of some cooking redemption as both recipes that I […]

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Tomato and Zucchini Quiche

January 3, 2008

I have an obsession with quiche. I seem to be on a never ending quest to find the perfect recipe. This is of course complicated by the fact that I make really terrible pie crust. I’m learning to accept that I may never perfect the art of rolled pastry dough and therefore I stock up […]

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Ina Garten’s Apple Turnovers

December 29, 2007

Christmas just wouldn’t be Christmas without gifts to yourself and this year Chris skipped that cookie downing middle man, Old Saint Nick, entirely and treated himself to an amazing new Canon EOS 40D camera. Obviously I thoroughly benefit from this gift as well. Since picking up the camera a week ago we’ve shot practically everything […]

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Erin Cooks The Internet: October 25, 2007

October 25, 2007

Halloween Cap’n Crunch (officially known as Cap’n Crunch’s Halloween Crunch) is now available in grocery stores, if you’re lucky enough to find it on a shelf. I feel that it’s my obligation to point out that not only does it turn your milk green, it will also turn your hands green if you decide to […]

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Oatmeal Scones

July 21, 2007

My obsession with scones began last winter after spending an amazing weekend in Burlington at a fabulous Bed and Breakfast called The Willard Street Inn. Each morning we’d awaken to the smells of freshly baked breakfast treats and without fail I managed to eat my weight in their delicious scones. My only other experience making […]

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