November 12, 2006
Curry and I are becoming quite the “BFF’s.” I suppose it was inevitable, what with my new found love for all things spicy. This Chicken Curry Pot Pie came out of the oven warm, hearty, and creamy. The veggies stayed crisp and the puff pastry melts in your mouth. Oh boy do I love pastry […]
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October 28, 2006
I was actually nervous about making Fruited Chicken Curry even though it is a Rachael Ray recipe and that practically assures you of a foolproof meal. I suppose you can chalk it up to old kitchen fears rearing their ugly head, stemming perhaps from the days when I used to refuse to cook with meat […]
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