indian

Garam Masala Deviled Eggs

March 12, 2012
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Note: This item originally appeared as a guest post on Eat Boutique. Make sure to check them out! There’s a first time for everything folks, and this was honestly the first time I’ve ever made deviled eggs from start to finish. I believe I may have assisted a friend while she put together a few […]

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Cooks Illustrated Chicken Tikka Masala

August 14, 2007

Last weekend, Chris and I had lunch with our friend Anna at a restaurant called Bukhara in Jamaica Plain. It was insanely delicious and not only did I eat my own food, but I also liberally sampled everyone elses’ selections as well. You’ve been warned, don’t let me loose on a plate of fresh naan. […]

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Anjum Anand: I Want My BBC

August 12, 2007

Lately I’ve become horribly jealous of those of you who live in England and therefore get to watch The BBC on a daily basis (and no, not just because you get to see Doctor Who episodes first hand). Sometimes even I get a little tired of the Food Network and there are dozens of wonderful […]

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Muttar Paneer

June 18, 2007

I love Home Goods, it’s a gigantic store full of my favorite things that are usually relegated to four tiny aisles that you have to fight your way through at T.J. Maxx. Right before our move back to the city I was browsing around the store and I found these adorable pink canisters along with […]

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Why Cook Aloo Gobi, When You Can Bend It Like Beckham?

May 6, 2007

While searching online for a recipe to make one of my favorite Indian dishes, Aloo Gobi, I discovered that there is an adorable segment on the DVD extras of the movie “Bend it Like Beckham” where the director of the film (with help from her mother and auntie) demonstrates how to prepare this popular meal. […]

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