November 30, 2010
Would you believe me if I told you that a mail order cookie could taste like homemade? I know…I know…I can hear you scoffing from the safety of your laptop, but I’m here to assure you that yes, Virginia, the cookies from Tate’s Bake Shop based in Southampton, New York will easily pass as fresh […]
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November 24, 2010
Last night I tried to be proactive and make a batch of homemade marshmallows for Aunt Kara’s Thanksgiving Ambrosia. Right from the start I had an ominous feeling and I essentially knew I was completely screwed when all of the fluff clustered around the mixer’s whip in a gigantic whirling semi-solid ball. Oops… Tonight, when […]
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