$20 and the Copley Square Farmers Market
I’m absolutely astounded at the amount of gorgeous fresh produce that I was able to purchase yesterday at the Copley Square Farmers Market for less than $20. Yes, I still...
Slamming Butternut Chilijack
All it does in Boston lately is rain every single day so this spicy and hearty recipe felt very fall and yet still appropriate when we made it. In his...
CK Cooks: Homemade Applesauce
One of the things Erin and I have enjoyed the most over the last few months has been the weekly deliveries from Boston Organics. Unfortunately, we found ourselves neglecting the...
Miss Mary’s Orzo Salad
For the most part, new Food Network hostess Mary Nolan has gone unnoticed and unheralded since her episodes began airing this summer. To be perfectly honest I mostly tune in...
Boloco Summer “Burrito” Knock-Off
My friend Melissa and I have a long running complaint about the state of walkable lunch spots near our office. While the hands down favorite is definitely Brown Sugar Cafe,...
Vegetable Cheddar Soup
When I lived in Portland all by my little old self after college I used to make this very soup in a hand me down pot that I acquired from...
Baked Sweet Potato Latkes
My love of potatoes knows no bounds. I’m especially fond of breakfast potatoes. This morning when I woke up and started rummaging around in the refrigerator for something to eat...
Butternut Squash and Vanilla Risotto
Confession time: until I made this creamy risotto dish I’d never purchased or even used a vanilla bean before. I know — total baking blasphemy! Last month, after I read...