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Erin Cooks The Internet: August 31, 2007

August 31, 2007 Print This Post
The other day I ran into Gordon Ramsay at Macys. Well…I didn’t exactly run into him but I did spend a little time looking over the new kitchen products he’s...
Baked Goods, Desserts

Amy Sedaris’s Aunt Joyce’s Brownies

August 29, 2007 Print This Post
I purchased Amy Sedaris’s book last December and like most of my cookbooks, glanced at it once, had a good chuckle and never took it off the shelf again. That...
Beverages, Boston / Massachusetts, Resturants, To Buy / To Try

Tealuxe is “Tea-riffic”

August 27, 2007 Print This Post
One of my favorite places to buy loose leaf tea and accompanying accessories is Tealuxe. My boyfriend discovered Tealuxe a few months prior to our move back to Boston. Since...
Beverages, Holidays / Entertaining

Perfect Mojitos

August 25, 2007 Print This Post
After a marathon shopping trip yesterday afternoon with CK, I left the mall heavily loaded down with bags. The hot sun of the parking lot and the sight of a...
To Buy / To Try

Little J and Eggs Benedict

August 20, 2007 Print This Post
I’ve been sick in bed with a nasty head cold all day but when I saw this post on BBC News it totally cheered me up. It appears Jamie Oliver...
Links, Products, To Buy / To Try

Erin Cooks The Internet: August 20, 2007

August 20, 2007 Print This Post
Say it isn’t so?! There have been rumors and grumblings for months and months as to whether or not the adorable Dave Lieberman would be continuing his stint on the...
Links, Products, To Buy / To Try

Erin Cooks The Internet: August 17, 2007

August 17, 2007 Print This Post
It appears that Ingrid Hoffman is on her way to reaching new heights of celebrity chef greatness. The Food Network has just ordered 13 additional episodes of her show Simply...
Book Reviews, Dinner, Eggs, Pies / Tarts

Dark Tort: Diane Mott Davidson’s Asparagus Quiche

August 16, 2007 Print This Post
About a million years ago, ok I’m exaggerating, but way back in 1992 my mother and I started reading a series of culinary mysteries written by Diane Mott Davidson and...

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