June 22, 2011
In the spirit of “it didn’t happen unless there are pictures” I present to you my very first In-N-Out meal. Does this mean I’ve officially been inducted into West Coast life? I didn’t go wild and order anything custom this time so my burger was just a straight-up menu item, although I did add pickles […]
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March 17, 2007
I made a phenomenal steak the other day for Chris and Anna and now I’m a huge fan of the “rub.” The rub I’m gushing over actually consisted of chili powder, coriander, mustard, brown sugar, espresso and salt & pepper — who knew such an odd assortment of flavors could taste so incredibly amazing! Well […]
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