Posts tagged as:

ina garten

Grilled Tuna Rolls

August 31, 2009
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It’s a very special day today on the Erin Cooks blog! This post represents the inaugural web and home debut of my utilization of fish in a meal. You might be wondering how this could be possible since I live in Boston and hail from the state of Maine, both of which are well known [...]

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Easy Sticky Buns

February 16, 2009
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At some point last year I had the “brilliant” idea that I was going to make cinnamon rolls with puff pastry dough. In my mind it seemed like the easiest possible thing so I didn’t bother to look up a recipe. I just unrolled the chilled dough and spread out a thick layer of butter, [...]

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Chive Risotto Cakes

January 19, 2009
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The Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients cookbook by Ina Garten has turned out to be one of my favorite Christmas gifts this year. Thanks CK! Almost immediately after opening it I started tagging recipes that I wanted to make. I soon realized that it would probably have been easier to [...]

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A Tantrum Free Omelet

August 6, 2008

Embarrassingly enough I can’t make an omelet. So I just don’t. I’m happy to whip up elaborate scrambles or even a quiche, but if I have to flip eggs in a pan it’s just not going to end very prettily. I know my limitations. Fortunately, my luxurious Hamptons-residing role model, Ina Garten, has introduced me [...]

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Contessa Chicken Salad

February 17, 2008

Did you eat Miracle Whip when you were a kid? Because I did. A lot. I vividly recall having a conversation with my doctor at one point about what kind of sandwiches I liked to eat. My cute response of Miracle Whip and Cheese on White Bread really didn’t seem [...]

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Ina Garten’s Apple Turnovers

December 29, 2007

Christmas just wouldn’t be Christmas without gifts to yourself and this year Chris skipped that cookie downing middle man, Old Saint Nick, entirely and treated himself to an amazing new Canon EOS 40D camera. Obviously I thoroughly benefit from this gift as well. Since picking up the camera a week ago we’ve shot practically [...]

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