November 30, 2008
While piecing together our Thanksgiving leftover sandwiches Friday evening CK and I had an impassioned discussion over the correct technique for creating a true snacking masterpiece. I’m a steadfast fan of the holiday holy trinity: turkey, cranberry sauce, and stuffing. It has to be on white bread, or a white bulky roll and there definitely [...]
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July 16, 2007
Ingrid Hoffman inspired me so much on Saturday that I promptly left the house after viewing her new program on the Food Network and picked up everything I would need to make the spicy Chipolte Tamale Pie. Unfortunately my local grocery store is Whole Foods so there isn’t a box of Jiffy Cornbread allowed [...]
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