Our Non-Routine
Since moving back CK and I have started to slowly work out a new New England daily routine again. This generally involves setting the alarm for 7:00 AM, then turning...
Authentic Chinese Cooking with Lilly Jan at Create-a-Cook
As I not so patiently waited for the evening of my authentic Chinese cooking class to arrive my one constant mantra became dumplings…dumplings…dumplings. Lilly Jan was somehow going to teach...
Flour’s Famous Banana Bread
A troupe of old gnarly bananas have commandeered my freezer. The bundles of blackened fruit take up a rather large amount of valuable real estate and the peas and chicken...
Davis Square Farmers Market Opening Day
As I type this it’s currently 86 horrible degrees in Boston. Yesterday was similarly unbearable for what is generally speaking a very mild time of year in New England. This...
Crescent Ridge Dairy Bar
Baby Emily and her Mommy, Meghan, took me out for ice cream last week after we continued our “Ladies Who Lunch” tradition. Just a dangerously short ride from their lovely...
Picking Strawberries at Shelburne Farm
When the weather is cold and dreary like this I always think about Glo Worm toys. I didn’t have the plush version with the battery operated light-up face. I just...
Penzeys Spices in Arlington
I embarrassingly admitted to the fact that I’d never been to the Penzeys Spices store in Arlington the other day and several of my fellow bloggers demanded that I make...
A Cold Day in Rockport
An email arrived late last week from a mutual friend of ours, Rob Diebboll, who happens to be a lovely local artist. Rob recently moved his studio to the quaint...