Rachael Ray’s Double Chicken Dumpling Soup
I find it fascinating that as much as I hate cutting and working with raw chicken breasts, I really enjoy making meatballs. Probably because it’s the one time that I...
Wine-Braised Chicken
Ever since I was a little girl I’ve always loved pouring over cookbooks, marveling at the gorgeous pictures, and wondering how each one would taste. I have vivid memories of...
Sweet Potato Chili
I was given the following Sweet Potato Chili recipe by Hänni. Per her description the “lime and cocoa” give this dish a very “exotic flair” and after preparing it, I’d...
Dave Lieberman’s Buttery Baby Pea Soup
This Pea Soup is the easiest meal I’ve ever made. After a long day of errand running I was less than thrilled about the prospect of making dinner…OK…that’s a lie....
Fall Risotto & Turkey Cutlets
Risotto is my second favorite dish to make (behind any kind of soup). What I love about risotto is that you can just toss in fun combinations of veggies, handfuls...
Black Bean Soup & Spicy Cornbread Muffins
Before I started dating CK I essentially refused to eat anything spicy. In the past I’ve honestly gone out to dinner at Mexican restaurants and only ordered margaritas and snacked...