March 18, 2007
I’m addicted to my rss feeds on google reader. I always read the food blogs folder first (even before my “celebrity gossip” selections — sorry Perez Hilton, food always trumps pictures of bald Britney and her adventures in rehab). One of my favorite cooking blogs is Slashfood. I’m pretty sure I audibly squealed when I […]
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March 17, 2007
I made a phenomenal steak the other day for Chris and Anna and now I’m a huge fan of the “rub.” The rub I’m gushing over actually consisted of chili powder, coriander, mustard, brown sugar, espresso and salt & pepper — who knew such an odd assortment of flavors could taste so incredibly amazing! Well […]
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