dave lieberman

French Toast with Rum Bananas

May 5, 2008

French Toast – The Haiku What else can I say To quote Heiress P. Hilton: My French Toast is HOT French Toast with Rum Bananas (originally published by Dave Lieberman) 4 large eggs 1/2 cup milk 1 tablespoon sugar 1/2 teaspoon vanilla extract 2 pinches ground cinnamon 4 (1/2 to 3/4-inch-thick) slices brioche, challah, cinnamon […]

Read the full article →

Erin Cooks The Internet: August 20, 2007

August 20, 2007

Say it isn’t so?! There have been rumors and grumblings for months and months as to whether or not the adorable Dave Lieberman would be continuing his stint on the Food Network. Unfortunately it appears that a definite decision has been made. Dave’s “all grown up now ” and has cut the Food Network apron […]

Read the full article →

Dave Lieberman’s Thai Chicken Curry

January 4, 2007

Dave Lieberman’s Thai Chicken Curry is absolutely delicious.  I’m now officially in love with coconut milk and I can’t wait to use it in something else.  Chris and I devoured the entire dish, which was intended to be four servings, but since this was done slightly pre New Year’s Resolutions time I’m not inclined to […]

Read the full article →

Chicken and Black Bean Empanadas

December 5, 2006

In an effort to be adventurous in the kitchen my love affair with all things Dave Lieberman continues. I have yet to make a recipe from Dave’s collection that I didn’t find thoroughly delicious, and these Chicken and Black Bean Empanadas were no exception. The chicken mixture is spicy, smoky, and surprisingly hearty, and I’ve […]

Read the full article →

Dave Lieberman’s Buttery Baby Pea Soup

October 22, 2006

This Pea Soup is the easiest meal I’ve ever made. After a long day of errand running I was less than thrilled about the prospect of making dinner…OK…that’s a lie. I always like to cook, but I bet you’ve had plenty of moments when you have absolutely zero desire to do anything more than eat […]

Read the full article →

Black Bean Soup & Spicy Cornbread Muffins

October 11, 2006

Before I started dating CK I essentially refused to eat anything spicy. In the past I’ve honestly gone out to dinner at Mexican restaurants and only ordered margaritas and snacked on corn chips, but now I’m addicted to heat. Essentially this means I tend to double the amount of spice, which is exactly what I […]

Read the full article →