Confession time: I am having way too much fun with my new pink KitchenAid and I’m happy to report that Ellie Krieger’s (surprise! surprise!) Triple Chocolate Cookies are definitely as decadent as they sound. I generally shy away from using whole wheat flour in my baking but I may have to reconsider that stance now. I’ve also been using those new Nestle Chocolatier baking chocolates recently and I highly recommend them. I’m pretty clueless about the science behind baking so I did freak out a bit when I realized that the recipe didn’t call for the addition of baking powder or baking soda but it didn’t appear to matter.
 Cream Together |
 Add Oil & Eggs |
 Whisk Together the Dry Ingredients |
 Chocolates 2 & 3 |
 Seriously Chocolate Batter |
 Silpat Love |
 Cool |
 Milk & Cookies – The Sixth Food Group |